Category: Menu Design & Psychology

July 1, 2017

Not the best title in the world, I’ll grant you, but I’m listening to the Misfits as I type this and the song “Nike A-Go-Go” is on. Sometimes these things just flow out of me and I can’t control them. Anyways, today we’re going to talk a bit about menu engineering (click the link right […]

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June 30, 2017

So the last couple of days we’ve been talking about situational territoriality, and how things like personal space can affect your diners’ behavior and levels of satisfaction. Today we’re going to pivot a bit and move the discussion into color psychology. Quick aside: I’m partially color blind (red + green). I’m pretty sure that I’ve […]

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June 30, 2017

Fun fact for the day: supermarkets that have their shopping paths running counter-clockwise around the store have a $2 per cart higher average than supermarkets that have clockwise paths. I have no idea why, I just read that a little while ago and thought I’d share. Prepare to impress everyone you meet at the next […]

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